Fresh summer okra, sliced and coated with flour and then fried until golden. Ingredients 3/4 pound okra, caps cut off and sliced 1 cup flour 1/2 teaspoon salt 1/4 […]
IN SEASON: July, August, September STORAGE: Be sure that okra pods are very dry before storing. If the pods are not dry they will quickly mold and become slimy. Store […]