| IN SEASON: | October |
| STORAGE: | Store unwashed in a plastic bag in refrigerator. If able, humidity settings are present, brussels sprouts likes high humidity. In these conditions, they will last 3-5 weeks, but the fresher the sprouts the better the flavor. They are best frozen for long-term preservation. |
| COOKING TIPS: | The leaves of the brussels sprouts will cook much faster than the core, so to promote even cooking cut an “X” in the bottom of the stem. |
| VARIETIES: | royal marvel, jade cross |
| + BRUSSEL SPROUTS RECIPES | |