| IN SEASON: | May, June |
| STORAGE: | Store unwashed in refrigerator. Best consumed as soon as possible, but should last 1 week under these conditions. Freeze for long-term preservation. |
| COOKING TIPS: | Remove the stems/leaves after washing to keep water absorption to a minimum or leave the leaves on for added nutrients. |
| VARIETIES: | jewel, honeoye |
| + STRAWBERRIES RECIPES | |