| IN SEASON: | May, June, October, November` |
| STORAGE: | Store in plastic bag in the coldest part of your refrigerator. If able, humidity settings are present, cabbage likes high humidity. In these conditions, cabbage should last 10-14 days. |
| COOKING TIPS: | Use cabbage within a few days of cutting as it will lose freshness rapidly once the head is chopped. |
| VARIETIES: | bravo, napa, stonefield, and many more |
| + CABBAGE RECIPES | |